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	<title>yumbrosia</title>
	<link>http://yumbrosia.com</link>
	<description>(YUM) adj. very pleasing to the taste; (am-BRO-zhya) n. the food of the gods, thought to confer immortality</description>
	<pubDate>Mon, 07 Apr 2008 19:26:49 +0000</pubDate>
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			<item>
		<title>A Message From Matt</title>
		<link>http://yumbrosia.com/2008/04/04/a-message-from-matt/</link>
		<comments>http://yumbrosia.com/2008/04/04/a-message-from-matt/#comments</comments>
		<pubDate>Sat, 05 Apr 2008 00:23:48 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Travelogue and Dining Out</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/04/04/a-message-from-matt/</guid>
		<description><![CDATA[Hello.

I don&#8217;t believe we&#8217;ve been formally introduced, although you may have heard about me on this blog. I&#8217;m Aoife&#8217;s friend Matt.* It&#8217;s very nice to meet you.
A little while ago, there was an awards ceremony called the Oscars. Turns out it was televised, so Aoife and I watched at her house with copies of our [...]]]></description>
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		</item>
		<item>
		<title>I Built You A Cake</title>
		<link>http://yumbrosia.com/2008/03/30/i-built-you-a-cake/</link>
		<comments>http://yumbrosia.com/2008/03/30/i-built-you-a-cake/#comments</comments>
		<pubDate>Mon, 31 Mar 2008 01:15:42 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Cooking Events</category>
	<category>Desserts</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/03/30/i-built-you-a-cake/</guid>
		<description><![CDATA[
With less than two months until graduation, I&#8217;ve focused all my efforts toward completing my undergrad career without jinxing it yet again. To that end, spring break was less about getting out and doing fun things, more about recovery. Fun things were done, however: I capped off my week of relative sloth by inviting myself [...]]]></description>
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		</item>
		<item>
		<title>Luck Of The Irish</title>
		<link>http://yumbrosia.com/2008/03/17/luck-of-the-irish/</link>
		<comments>http://yumbrosia.com/2008/03/17/luck-of-the-irish/#comments</comments>
		<pubDate>Tue, 18 Mar 2008 00:04:10 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Desserts</category>
	<category>Favorites</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/03/17/luck-of-the-irish/</guid>
		<description><![CDATA[
Finally, spring break has arrived. As is my wont, I have traveled to Boston. I was excited to celebrate St. Patrick&#8217;s day in America&#8217;s most Irish city, but it turns out I missed it since it fell on Saturday the fifteenth this year. While I&#8217;m told that nobody is taking any notice of this change, [...]]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/03/17/luck-of-the-irish/feed/</wfw:commentRSS>
		</item>
		<item>
		<title>Just An Idea</title>
		<link>http://yumbrosia.com/2008/03/16/just-an-idea/</link>
		<comments>http://yumbrosia.com/2008/03/16/just-an-idea/#comments</comments>
		<pubDate>Sun, 16 Mar 2008 17:42:19 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Fruits and Vegetables</category>
	<category>Seafood</category>
	<category>Grains, Pasta, and Rice</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/03/16/just-an-idea/</guid>
		<description><![CDATA[
It&#8217;s not really much of a recipe, but maybe you want to throw together some quartered grape tomatoes with a little olive oil and rosemary, sauté some cubes of salmon into that, fold in some bucatini, and top the whole thing with some breadcrumbs. I wouldn&#8217;t mind, and neither, I think, would you.

]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/03/16/just-an-idea/feed/</wfw:commentRSS>
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		<item>
		<title>Apologies From The Management</title>
		<link>http://yumbrosia.com/2008/03/09/apologies-from-the-management/</link>
		<comments>http://yumbrosia.com/2008/03/09/apologies-from-the-management/#comments</comments>
		<pubDate>Sun, 09 Mar 2008 06:36:10 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>General Cookery</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/03/09/apologies-from-the-management/</guid>
		<description><![CDATA[The Management at Yumbrosia Headquarters is currently inundated with midterms. The Management probably should have told you earlier last week, but at that time, the Management was also inundated with sleeplessness. The Management hopes you will forgive her.

]]></description>
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		<title>The Award For Best Lasagne Goes To</title>
		<link>http://yumbrosia.com/2008/02/25/the-award-for-best-lasagne-goes-to/</link>
		<comments>http://yumbrosia.com/2008/02/25/the-award-for-best-lasagne-goes-to/#comments</comments>
		<pubDate>Tue, 26 Feb 2008 04:21:25 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Meat</category>
	<category>Grains, Pasta, and Rice</category>
	<category>Favorites</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/02/25/the-award-for-best-lasagne-goes-to/</guid>
		<description><![CDATA[
&#8220;When I first arrived in Emilia-Romagna,&#8221; writes Mario Batali in Molto Italiano, &#8220;I was shocked to see lasagne made so simply. Then I tried the dish and was surprised at how truly delicious it tasted. It is almost a miracle how a few such simple ingredients can create such a complex symphony of flavors.&#8221;
Yes, Mario, [...]]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/02/25/the-award-for-best-lasagne-goes-to/feed/</wfw:commentRSS>
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		<item>
		<title>The Other White Meat</title>
		<link>http://yumbrosia.com/2008/02/18/the-other-white-meat/</link>
		<comments>http://yumbrosia.com/2008/02/18/the-other-white-meat/#comments</comments>
		<pubDate>Mon, 18 Feb 2008 05:01:42 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Fruits and Vegetables</category>
	<category>Meat</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/02/18/the-other-white-meat/</guid>
		<description><![CDATA[
We had a bit of reprieve Friday: sunny skies, warm air, green grass surfacing from the seas of ice and snow. All this did nothing so much as contrast against the weather of the days that surrounded it. Tuesday began a storm that laid down close to half a foot of snow before turning to [...]]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/02/18/the-other-white-meat/feed/</wfw:commentRSS>
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		<item>
		<title>Timeless Beauty</title>
		<link>http://yumbrosia.com/2008/02/10/timeless-beauty/</link>
		<comments>http://yumbrosia.com/2008/02/10/timeless-beauty/#comments</comments>
		<pubDate>Sun, 10 Feb 2008 06:37:28 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>Desserts</category>
	<category>Favorites</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/02/10/timeless-beauty/</guid>
		<description><![CDATA[
Oh, so I made this back in November too. Whatever. Some recipes are timeless.
Chocolate mousse was originally planned as part of the Thanksgiving menu, but I pushed it back to the celebration of my brother&#8217;s birthday, since that was the following weekend. Good thing too, since Drew was so crazy for something chocolate that week [...]]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/02/10/timeless-beauty/feed/</wfw:commentRSS>
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		<item>
		<title>Elsewhere</title>
		<link>http://yumbrosia.com/2008/02/06/elsewhere/</link>
		<comments>http://yumbrosia.com/2008/02/06/elsewhere/#comments</comments>
		<pubDate>Wed, 06 Feb 2008 21:54:02 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>General Cookery</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/02/06/elsewhere/</guid>
		<description><![CDATA[Neal has been after me to do a podcast with him for Audioshocker (am I not popular?), so I recently virtually sat down with him and Ro to discuss music, tv, and movies. Because of some technical issues, we did this on AIM, so take a look here!

]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/02/06/elsewhere/feed/</wfw:commentRSS>
		</item>
		<item>
		<title>Seven Things</title>
		<link>http://yumbrosia.com/2008/02/03/seven-things/</link>
		<comments>http://yumbrosia.com/2008/02/03/seven-things/#comments</comments>
		<pubDate>Sun, 03 Feb 2008 21:48:01 +0000</pubDate>
		<dc:creator>Aoife</dc:creator>
		
	<category>General Cookery</category>
		<guid isPermaLink="false">http://yumbrosia.com/2008/02/03/seven-things/</guid>
		<description><![CDATA[The feistiest of foodies has tagged me for a meme! Yvo has challenged me to reveal Seven Random Things About Myself, and without further ado, here they are:
1. Although my mother is from Taiwan, I speak next to no Chinese. I can count and know a few commonly used words, but beyond that, I only [...]]]></description>
		<wfw:commentRSS>http://yumbrosia.com/2008/02/03/seven-things/feed/</wfw:commentRSS>
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